Our Menu
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sharables
Blistered Shishito Peppers
Wood-grilled with olive oil, sea salt, lime, and a miso-Romesco sauce.
SouthPark Dip Platter
Pimento cheese, artichoke dip, and hummus, served with house made Citra-hopped pickles, goat cheese stuffed peppadew peppers, and crisp flatbread.
Boo's Duck Fat Chicken Wings
6 Pieces
Crisp confit wings, oven baked with Legion wing rub. Served with house made Citra-hopped pickles and blue cheese ranch dressing.
Pork Belly Bao Buns
Crisp Pork Belly, cilantro, pickled onions, peanut sauce, and sweet sriracha
Crispy Shrimp Dumplings
House-made dumplings, pan fried and served in a miso broth with shitake and spinach
Home-Made Buttermilk Beer Bread
Warm, fluffy rolls made with our craft-brewed beer and tangy buttermilk, topped with sea salt and baked fresh to order. Served with Pimento Butter and Beer Cheese
The Brewer's Board
Our buttermilk beer rolls with sliced prosciutto, Manchego cheese, marinated olives, beer cheese, pimento butter, and bacon jam
Salads & Bowls
Juicy Jay Chicken Chopped Salad
Wood grilled chicken breast rubbed with Legion Wing Rub over romaine and local greens and topped with red onions, avocado, cucumber, tomato, Citra-hopped pickles, roasted peppers, and Juicy Jay dressing.
Steak Cobb Salad*
Legion’s Santa Maria spiced grilled steak with boiled eggs, avocado, corn, tomato, bacon, and herb goat cheese served over romaine and local greens with a cilantro lime vinaigrette.
Salmon Rice Bowl*
Grilled Atlantic salmon served over warm sofrito rice with marinated shredded cabbage, baby heirloom tomatoes, avocado, scallions, roasted squash, zucchini, and toasted sunflower seeds topped with green goddess sauce
Shrimp Wonton
Handmade steamed shrimp wontons, served over shredded cabbage tossed in a ginger scallion dressing and topped with carrots, cucumber, green onions, cilantro, crushed peanuts and chili crunch
Entrees
Wood - Grilled Sirloin Steak Noodle Bowl*
Wood-Grilled Sirloin steak over pan fried lomein noodles with onion, broccoli, peppers and topped with a spicy chili crunch
BBQ Plate*
Wood smoked chopped local pork with Eastern Carolina BBQ sauce, Legion Wing Rubbed chicken, Juicy Jay Brat, and choice of side
MAH Meatloaf
Mullis Farms pasture-raised beef served with Legion BBQ sauce and Yukon Potato puree
Miso Romesco Salmon*
Wood-grilled Atlantic salmon with miso romesco, haricot vert, and blistered shishito peppers
Lemon Chicken Pasta
Pan-seared chicken, sugar snaps, rapini, asparagus, basil, prosciutto and house-made cavatelli pasta
Handhelds
Gluten-free buns are available for any sandwich | Go Keto-friendly with an Unbelievabun
Southpark Smash - Burger*
Two Mullis Farms Smash-burgers, applewood smoked bacon, American cheese, red onions, pickles, and special sauce on a Martin's potato bun
Pho Mi Dip*
Pho braised short rib, thin sliced flank steak, pickled carrots, daikon, cucumbers, jalapeno, hoisin mayo and cilantro on a crisp baguette with a pho broth jus
Juicy Jay Grilled Chicken Sandwich
Chicken dusted with Legion Wing Rub, wood-grilled and topped with Juicy Jay slaw, spicy honey, house made pickles and tomato on Martin's potato roll
Grilled Steak and Shrimp Quesadilla*
Marinated grilled steak and shrimp with jack cheese, peppers, onions layered inside a crispy grilled tortilla. Topped with lim crema, spicy chimichurri and fresh pico de gallo
Pork Belly and Pimento Grilled Cheese
House-made pimento cheese, crisp bacon jam-glazed pork belly and citra-hopped crisp
Crispy Chicken Sandwich
Buttermilk ranch seasoned chicken with juicy jay mayo, lettuce, tomato, citra-hopped pickles, pickled red onion and harissa crisp
Pork Shoulder Sandwich
Tender Eastern BBQ pulled pork piled high on jalapeno cornbread Texas toast. Topped with our signature Juicy Jay slaw and citra-hopped pickles
Pizzas
Our Roman-style thick crust pizza features a light, crispy-yet-airy crust, slow-fermented for rich flavor. Baked to perfection and topped with premium ingredients
Classic
Half | Whole • Pepperoni
Cheese
Half | Whole • Tomato, cheese, and basil
Wise Guy
Half | Whole • Meatball, pepperoni, marinara, mozzarella, and ricotta cheese.
Sides
Mac & Cheese with Benton’s Ham
Wood Charred Potato Fingerlings
Sweet Potato Fingerlings
Pan - Roasted Mexican Street Corn
Sofrito Rice
Yukon Potato Puree
Braised Collards
Quinoa Salaad
Juicy Jay Slaw
Fresh Fruit
Roasted Broccoli
Side Salad
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sharables
SouthPark Dip Platter
Pimento cheese, artichoke dip, and hummus, served with house made Citra-hopped pickles, goat cheese stuffed peppadew peppers, and crisp vegetables
Boo's Duck Fat Chicken Wings
6 Pieces
Crisp confit wings, oven-baked with Legion Wing Rub. Served with house made Citra-hopped pickles
Blistered Shishito Peppers
Wood-grilled with olive oil, sea salt, and lime
Salads & Bowls
Steak Cobb Salad*
Legion’s Santa Maria spiced grilled steak with boiled eggs, avocado, corn, tomato, bacon, and herb goat cheese served over romaine and local greens with a cilantro lime vinaigrette
Juicy Jay Chicken Chopped Salad
Wood grilled chicken breast rubbed with Legion Wing Rub over romaine and local greens and topped with red onions, avocado, cucumbers, tomato, Citra-hopped pickles, roasted peppers, and choice of dressing
Salmon Rice Bowl*
Grilled Atlantic salmon served over warm sofrito rice with marinated shredded cabbage, baby heirloom tomatoes, avocado scallions, roasted squash, zucchini, and toasted sunflower seeds topped with green goddess sauce
Handshelds
Juicy Jay Grilled Chicken Sandwich
Chicken dusted with Legion Wing Rub, woodgrilled and topped with spicy honey, housemade pickles, and tomato on a gluten free roll
Pho Mi Dip*
Pho braised short rib, thin sliced flank steak, pickled carrots, daikon, cucumbers, jalapeno, hoisin mayo, and cilantro on a gluten free bun with a pho broth jus
Southpark Smash - Burger*
Two Mullis Farms smash-burgers, applewood bacon, American cheese, red onions, pickles, and special sauce on a gluten free bun
Entrees
Wood-grilled Salmon*
Wood-grilled Atlantic salmon with haricot vert and blistered shishito peppers
BBQ Plate*
Wood-smoked chopped local pork with Eastern Carolina BBQ sauce, Legion Wing Rub chicken, with choice of two sides
Sides
Wood Charred Potato Fingerlings
Sweet Potato Fingerlings
Pan - Roasted Mexican Street Corn
Sofrito Rice
Yukon Potato Puree
Braised Collards
Quinoa Salad
Side Salad
Fresh Fruit
Roasted Broccoli
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sharables
SouthPark Dip Platter
Pimento cheese, artichoke dip, and hummus, served with house made Citra-hopped pickles, goat cheese stuffed peppadew peppers and crisp flatbread
Blistered Shishito Peppers
Wood-grilled with olive oil, sea salt, lime, and a miso romesco sauce
Home-Made Buttermilk Beer Bread
Warm, fluffy rolls made with our craft-brewed beer and tangy buttermilk, topped with sea salt and baked fresh to order. Served with a rich, creamy pimento cheese butter for the perfect balance of Southern comfort and craft flavor
The Brewer's Board
Our buttermilk-beer rolls with, Manchego cheese, marinated olives, and pimento butter
Salads
Juicy Jay Chopped Salad
Romaine and local greens topped with red onions, avocado, cucumber, tomato, Citra-hopped pickles, roasted peppers, and Juicy Jay dressing
Cobb Salad
Boiled eggs, avocado, corn, tomato, and herb goat cheese served over romaine and local greens with a cilantro lime vinaigrette
Wonton Salad
Homemade steamed shrimp wontons, served over shredded cabbage tossed in a ginger scallion dressing and topped with carrots, cucumber, green onions, cilantro, crushed peanuts and chili crunch
South Park Rice Bowl
Warm sofrito rice with marinated shredded cabbage, baby heirloom tomtoes, avocado, scallions, roasted squash, zucchini, and toasted sunflower seeds topped with green goddess sauce
Entrees
Noodle Bowl
Pan-fried Lo Mein noodles with onion, broccoli, and peppers and topped with a spicy chili crunch
Lemon Vegetable Pasta
Sugar snaps, rapini, asparagus, basil, and house-made cavatelli pasta
Handshelds
Impossible Gyro
Impossible Burger with campari tomatoes, red onion, lettuce, and tzatziki sauce on a warm flatbread pita
Impossible Juicy Jay Sandwich
Dusted with Legion Wing Rub, wood-grilled and topped with Juicy Jay slaw, spicy honey, house made pickles, and tomato on a brioche bun
Impossible Sixtel Impossible Burger
Impossible Burger with American cheese, lettuce, pickle, and tomato marmalade on a brioche roll
Pizzas
Our Roman-style thich crust pizza features a light, crispy-yet-airy crust, slow-fermented for rich flavor. Available in full or half sizes.
Classic Light
Half | Whole • Tomato, cheese, and basil
Sides
Wood Charred Potato Fingerlings
Sweet Potato Fingerlings
Pan Roasted Mexican Street Corn
Sofrito Rice
Roasted Broccoli
Juicy Jay Slaw
Quinoa Salad
Side Salad
Fresh Fruit
Yukon Potato Puree
Mac n' Cheese
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Starters
Biscuits & Other Tasty Things
$7.00
Two buttermilk biscuits with honey butter, hot honey, and house made jams and jellies.
Boo's Duck Fat Chicken Wings
$15.00/6 Pieces
Six crisp confit wings, oven-baked with a spicy rub. Served with house made citra-hopped pickles and blue cheese ranch dressing.
Sandwiches
Cluck You Biscuit
$8.00
Legion crispy Nashville hot chicken, eggs, cheddar cheese on a buttermilk biscuit.
French Toast Breakfast Burger*
$13.00
Mullis Farms smash burger, eggs, bacon, and cheddar cheese on our custard French toast.
Better than Avocado Toast
$8.00
Avocado Pico de Gallo with egg, queso, pickled red onion, and cilantro on country bread.
Chivito*
$15.00
Grilled steak, applewood bacon, ham, jack cheese, tomato, and mayonnaise, topped with a fried egg on a house-made sourdough roll.
Nashville Hot Shrimp Breakfast Tacos*
$12.00
Crisp shrimp, lettuce, tomato, eggs, cheddar, and remoulade on a choice of corn or flour tortilla.
Favorites
Birria Breakfast Burrito*
$16.00
Stuffed with birria braised brisket, eggs, avocado salsa, pickled jalapenos, pickled red onions, black beans, rice, Chihuahua cheese and Monterey jack, served with consommé.
Hen's Friends*
$10.00
Two eggs, bacon or sausage and breakfast potatoes.
Smoked Brisket Hash
$14.00
Eggs, potatoes, caramelized onions, cheddar cheese, sour cream.
Pancakes with Toasted Pecan Butter
$10.00
Three pancakes, toasted pecan butter and maple syrup.
Chorizo Omelet*
$12.00
With Jack cheese, refried beans, eggs, chorizo, avocado, and salsa verde.
Pork Belly & Grits*
$15.00
Crisp maple-matcha glazed pork belly, chili cheese grits, eggs, and charred green onions.
Bowls
Carne Asada Huevos Ranchero Breakfast*
$14.00
Marinated steak, eggs, corn tortilla, avocado, quinoa salad, cabbage, pico de gallo, queso, cilantro, and ranchero sauce.
Chipotle Bowl*
$12.00
Eggs, rice, black beans, roasted pepper, avocado, caramelized onion, pico de gallo, and chipotle mayo.
Juicy Jay Chicken Chopped Salad
$16.00
Wood grilled chicken breast rubbed with Legion Wing Rub over romaine and local greens topped with red onions, avocado, cucumber, tomato, Citra-hopped pickles, roasted peppers, and Juicy Jay dressing.
Sides
Bacon
$2.00
Sausage
$2.00
Breakfast Potatoes
$2.00
Fruit
$2.00
Juicy Jay Slaw
$2.00
Side Salad
$2.00
Chili Cheese Grits
$2.00
Eggs
$3.00
Biscuit
$2.00
Pancake
$2.00
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Starters
Boo's Duck Fat Chicken Wings
6 Pieces
Crisp confit wings, oven-baked with a spicy rub | Served with homemade Citra-hopped pickles.
Sandwiches
Grilled Shrimp Breakfast Tacos*
Wood-grilled shrimp, lettuce, tomato, eggs, cheddar, and remoulade on a choice of corn tortilla.
Breakfast Burger
Mullis Farms smash burger, eggs, caramelized onions, bacon, and cheese on a gluten-free roll.
Chivito*
Grilled steak, applewood bacon, ham, Jack cheese, tomato, and mayonnaise, topped with a fried egg on a gluten-free roll.
Favorites
Smoked Brisket Hash
Eggs, potatoes, caramelized onions, cheddar cheese, and sour cream.
Chorizo Omelet*
With jack cheese, refried beans, eggs, chorizo, avocado, and salsa verde.
Hen's Friends*
Two eggs, Bacon or Sausage, and breakfast potatoes.
Pork Belly & Grits*
Crisp maple-matcha glazed pork belly, chili cheddar grits, eggs, and charred green onions.
Bowls
Carne Asada Huevos Ranchero Breakfast*
Marinated steak, eggs, corn tortillas, and avocado.
Chipotle Bowl*
Eggs, rice, black beans, roasted pepper, avocado, caramelized onion, Pico de Gallo, and chipotle mayo.
Chicken Chopped Salad
Wood grilled chicken breast rubbed with Legion Wing Rub over romaine and local greens topped with red onions, avocado, cucumber, tomato, Citra-hopped pickles, roasted peppers, and choice of dressing.
Sides
Bacon
Sausage
Breakfast Potatoes
Fruit
Side Salad
Chili - Cheese Grits
Egg
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Starters
Biscuits & Other Tasty Things
Two buttermilk biscuits with honey butter, hot honey, and homemade jams & jellies.
Sandwiches
Breakfast Burrito*
Eggs, avocado salsa, pickled jalapenos, pickled red onions, black beans, rice, chihuahua cheese, and Monterey jack.
Biscuit Breakfast Impossible Burger*
Buttermilk biscuit, Impossible burger, eggs, caramelized onions, and cheddar cheese.
Favorites
Pancakes with Toasted Pecan Butter
3 pancakes, toasted pecan butter and maple syrup.
Omelet*
With Jack cheese, refried beans, eggs, avocado and salsa verde.
Eggs & Grits*
Chili cheddar grits, eggs, and charred green onions.
Better Than Avocado Toast
Avocado Pico de Gallo with egg, queso, pickled red onion, and cilantro on country bread.
Hen's Friends*
Two eggs and breakfast potatoes.
Bowls
Huevos Ranchero Breakfast*
Eggs, corn tortillas, avocado, quinoa salad, cabbage, Pico de Gallo, queso, cilantro, and ranchero sauce.
Chipotle Bowl*
Eggs, rice, black beans, roasted pepper, avocado, caramelized onion, Pico de Gallo and chipotle mayo.
Juicy Jay Chopped Salad
Romaine and local greens topped with red onions, avocado, cucumber, tomato, Citra-hopped pickles, roasted peppers, and juicy jay dressing.