Our Menu
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sharables
Boo's Duck Fat Chicken Wings
6 Pieces
Six crisp confit wings, oven baked with Legion wing rub. Served with house made Citra-hopped pickles and blue cheese-ranch dressing
Short Rib and Beer Cheese Sliders
Slow-cooked beef short rib with Legion beer
cheese and tomato marmalade on house-made
beer rolls
cheese and tomato marmalade on house-made
beer rolls
SouthPark Dip Platter
Pimento cheese, artichoke dip, and hummus, served with house made Citra-hopped pickles, goat cheese stuffed peppadew peppers, and crisp flatbread.
Blistered Shishito Peppers
Wood-grilled with olive oil, sea salt, lime, and a miso-Romesco sauce.
Zucchini Fritters
Lightly crisp zucchini cakes served with greek
yogurt cheese and chive oil
yogurt cheese and chive oil
Thai Style Pork Kabob
Aromatic spice and coconut-marinated pork belly, grilled and served with cucumber salad and a peanut-chili dressing
Home-Made Buttermilk Beer Bread
Warm, fluffy rolls made with our craft-brewed beer and tangy buttermilk, topped with sea salt and baked fresh to order. Served with Pimento Butter and Beer Cheese
The Brewer's Board
Our buttermilk beer rolls with sliced prosciutto, Manchego cheese, marinated olives, beer cheese, pimento butter, and bacon jam
Salads & Bowls
Juicy Jay Chicken Chopped Salad
Wood grilled chicken breast rubbed with Legion Wing Rub over romaine and local greens and topped with red onions, avocado, cucumber, tomato, Citra-hopped pickles, roasted peppers, and Juicy Jay dressing.
Steak Cobb Salad*
Legion’s Santa Maria spiced grilled steak with boiled eggs, avocado, corn, tomato, bacon, and herb goat cheese served over romaine and local greens with a cilantro lime vinaigrette.
Tuna Ceviche Salad
Sushi grade aji tuna, pineapple, orange supremes, avocado, romaine, cucumber, red onion, cilantro, and serrano pepper, tossed with lime juice, soy sauce, and olive oil with crisp sesame tuile
Salmon Rice Bowl*
Grilled Atlantic salmon served over warm sofrito rice with marinated shredded cabbage, baby heirloom tomatoes, avocado, scallions, roasted squash, zucchini, and toasted sunflower seeds topped with green goddess sauce
Heirloom Tomato and Burrata Carpaccio
Thin-sliced heirloom tomatoes with creamy burrata, cantaloupe relish, jalapeno basil oil, and sourdough toast
Grilled Shrimp Salad Bowl
White BBQ grilled shrimp over black-eyed peas, roasted cauliflower, red cabbage, baby kale, tomatoes, cucumber, and pickled red onion, tossed in apple cider vinaigrette
Entrees
Wood-Grilled Atlantic Salmon*
Wood-grilled salmon over ricotta, spinach and crab crespelle with marinated heirloom cherry tomatoes and a white wine herb butter sauce
Wood - Grilled Sirloin Steak Noodle Bowl*
Wood-Grilled Sirloin steak over pan fried lomein noodles with onion, broccoli, peppers and topped with a spicy chili crunch
BBQ Plate*
Wood smoked chopped pork with eastern carolina BBQ sauce, Legion wing rub chicken, Santa Maria steak and and grilled vegetable kabob
MAH Meatloaf
Pasture-raised beef served with Legion BBQ sauce and yukon potato puree
Handhelds
Gluten-free buns are available for any sandwich | Go Keto-friendly with an Unbelievabun
Seared Tuna Wrap
Seared sushi-grade aji tuna, wasabi cream, romaine lettuce, cucumber, red onion and soba noodles tossed with scallion vinaigrette on a flour tortilla wrap
Pho Mi Dip*
Pho braised short rib, thin sliced flank steak, pickled carrots, daikon, cucumbers, jalapeno, hoisin mayo and cilantro on a crisp baguette with a pho broth jus
Ribeye Sandwich
Wood-grilled angus ribeye with roasted
tomatoes, aged manchego cheese, salsa
verde, and arugula on toasted ciabatta bread
tomatoes, aged manchego cheese, salsa
verde, and arugula on toasted ciabatta bread
Southpark Smash - Burger*
Two Mullis Farms Smash-burgers, applewood smoked bacon, American cheese, red onions, pickles, and special sauce on a Martin's potato bun
Juicy Jay Grilled Chicken Sandwich
Chicken dusted with Legion Wing Rub, wood-grilled and topped with Juicy Jay slaw, spicy honey, house made pickles and tomato on Martin's potato roll
Jalapeno Popper and Bacon Grilled Cheese
Crisp bacon, roasted jalapenos, peach jam, cream cheese and cheddar cheese on grilled brioche bread
Crispy Buttermilk Chicken Sandwich
Buttermilk ranch seasoned crispy chicken with house-made citra-hopped pickles, lettuce, Juicy Jay mayo and hot sauce
Chicken Salad Pita
Shredded chicken breast with diced celery and herb mayo with lettuce and tomato stuffed in a keto pita pocket
Pizzas
Our Roman-style thick crust pizza features a light, crispy-yet-airy crust, slow-fermented for rich flavor. Baked to perfection and topped with premium ingredients
Summer Vegetable Burrata
Pesto base with roasted cauliflower, broccoli, zucchini, yellow squash, parmesan cheese and burrata
Shrimp and Zucchini Blossom
Shrimp, zucchini blossoms with herbs, garlic, green onion, romesco sauce and ricotta cheese
Cheese
Half | Whole • Tomato, cheese, and basil
Classic
Half | Whole • Pepperoni
Sides
Mac & Cheese with Benton’s Ham
Wood Charred Potato Fingerlings
Sweet Potato Fingerlings
Pan - Roasted Mexican Street Corn
Side Caesar Salad
Sliced Heirloom Tomatoes
Summer Squash
Yukon Potato Puree
Braised Collards
Juicy Jay Slaw
Roasted Broccoli
Side Salad
Grandfather Pickles
Okra
Fresh Fruit
Quinoa Salaad
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sharables
Boo's Duck Fat Chicken Wings
6 Pieces
Crisp confit wings, oven-baked with Legion Wing Rub. Served with house made Citra-hopped pickles
SouthPark Dip Platter
Pimento cheese, artichoke dip, and hummus, served with house made Citra-hopped pickles, goat cheese stuffed peppadew peppers, and crisp vegetables
Blistered Shishito Peppers
Wood-grilled with olive oil, sea salt, and lime
Thai Style Pork Kabob
Aromatic spice and coconut-marinated pork
belly, grilled and served with cucumber
salad and a peanut-chili dressing
belly, grilled and served with cucumber
salad and a peanut-chili dressing
Salads & Bowls
Juicy Jay Chicken Chopped Salad
Wood grilled chicken breast rubbed with Legion Wing Rub over romaine and local greens and topped with red onions, avocado, cucumbers, tomato, Citra-hopped pickles, roasted peppers, and choice of dressing
Steak Cobb Salad*
Wood-grilled chicken breast rubbed with Legion wing rub over romaine and local greens topped with red onions, avocado, cucumber, tomato, house-made citra-hopped pickles, roasted peppers, and choice of dressing
Salmon Rice Bowl*
Grilled Atlantic salmon served over warm sofrito rice with marinated shredded cabbage, baby heirloom tomatoes, avocado scallions, roasted squash, zucchini, and toasted sunflower seeds topped with green goddess sauce
Heirloom Tomato and Burrata Carpaccio
Thin-sliced heirloom tomatoes with
creamy burrata, cantaloupe relish, and
jalapeno basil oil
creamy burrata, cantaloupe relish, and
jalapeno basil oil
Grilled Shrimp Salad Bowl
White BBQ grilled shrimp over black-eyed
peas, roasted cauliflower, red cabbage, baby
kale, tomatoes, cucumber, and pickled red
onion, tossed in apple cider vinaigrette
peas, roasted cauliflower, red cabbage, baby
kale, tomatoes, cucumber, and pickled red
onion, tossed in apple cider vinaigrette
Handhelds
Seared Tuna Wrap
Seared sushi-grade aji tuna, wasabi cream, romaine lettuce, cucumber and red onion tossed with scallion vinaigrette on a gluten-free bun
Pho Mi Dip*
Pho braised short rib, thin sliced flank steak, pickled carrots, daikon, cucumbers, jalapeno, hoisin mayo, and cilantro on a gluten free bun with a pho broth jus
Ribeye Sandwich
Wood-grilled angus ribeye with roasted tomatoes, aged manchego cheese, salsa verde, and arugula on a gluten-free bun
Southpark Smash - Burger*
Two pasture-raised smash burger patties, applewood smoked bacon, american cheese, red onions, house-made citra-hopped pickles and special sauce on a gluten-free bun
Juicy Jay Grilled Chicken Sandwich
Wood-grilled chicken breast dusted with Legion wing rub and topped with spicy honey, house-made citra-hopped pickles, and tomato on a gluten-free bun
Chicken Salad Pita
Shredded chicken breast with diced celery and herb mayo on a gluten-free bun with lettuce and tomato
Entrees
Wood-grilled Salmon*
Wood-grilled salmon over white rice with marinated heirloom cherry tomatoes and a white wine herb butter sauce
BBQ Plate*
Wood-smoked chopped local pork with Eastern Carolina BBQ sauce, Legion's wing rub chicken, Santa Maria steak, and grilled vegetable kabob
Sides
Mac n' cheese with Benton’s Ham
Wood Charred Potato Fingerlings
Sweet Potato Fingerlings
Pan - Roasted Mexican Street Corn
Side Caesar Salad
Sliced Heirloom Tomatoes
Okra
Summer Squash
Braised Collards
Quinoa Salad
Roasted Broccoli
Side Salad
Grandfather Pickles
Fresh Fruit
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sharables
SouthPark Dip Platter
Pimento cheese, artichoke dip, and hummus, served with house made Citra-hopped pickles, goat cheese stuffed peppadew peppers and crisp flatbread
Blistered Shishito Peppers
Wood-grilled with olive oil, sea salt, lime, and a miso romesco sauce
Zucchini Fritters
Lightly crisp zucchini cakes served with
greek yogurt cheese and chive oil
greek yogurt cheese and chive oil
Home-Made Buttermilk Beer Bread
Warm, fluffy rolls made with our craft-brewed beer and tangy buttermilk, topped with sea salt and baked fresh to order. Served with a rich, creamy pimento cheese butter for the perfect balance of Southern comfort and craft flavor
The Brewer's Board
Our buttermilk-beer rolls with, Manchego cheese, marinated olives, and pimento butter
Salads & Bowls
Juicy Jay Chopped Salad
Romaine and local greens topped with red onions, avocado, cucumber, tomato, Citra-hopped pickles, roasted peppers, and Juicy Jay dressing
Cobb Salad
Boiled eggs, avocado, corn, tomato, and herb goat cheese served over romaine and local greens with a cilantro lime vinaigrette
Fruit Ceviche Salad
Pineapple, orange supremes, avocado, romaine, cucumber, red onion, cilantro, and serrano pepper, tossed with lime juice, soy sauce, and olive oil with crisp sesame tuile
South Park Rice Bowl
Warm sofrito rice with marinated shredded cabbage, baby heirloom tomtoes, avocado, scallions, roasted squash, zucchini, and toasted sunflower seeds topped with green goddess sauce
Heirloom Tomato and Burrata Carpaccio
Thin-sliced heirloom tomatoes with creamy burrata, cantaloupe relish, jalapeno basil oil, and sourdough toast
Southern Salad Bowl
Black-eyed peas, roasted cauliflower, red cabbage, baby kale, tomatoes, cucumber, and pickled red onion, tossed in apple cider vinaigrette
Entrees
Noodle Bowl
Pan-fried Lo Mein noodles with onion, broccoli, and peppers and topped with a spicy chili crunch
Handshelds
Impossible Sixtel Impossible Burger
Impossible Burger with American cheese, lettuce, pickle, and tomato marmalade on a brioche roll
Impossible Juicy Jay Sandwich
Impossible burger dusted with Legion wing rub, wood-grilled and topped with Juicy Jay slaw, spicy honey, house-made citra-hopped pickles, and sliced tomato on a brioche bun
Impossible Gyro
Impossible burger with campari tomotoes, red onion, lettuce, and tzatziki sauce on a flatbread
Pizzas
Our Roman-style thich crust pizza features a light, crispy-yet-airy crust, slow-fermented for rich flavor. Available in full or half sizes.
Summer Vegetable Burrata
Pesto base with roasted cauliflower, broccoli, zucchini, yellow squash, parmesan cheese and burrata
Zucchini Blossom
Zucchini blossoms with herbs, garlic, green onion, romesco sauce and ricotta cheese
Cheese
Tomato, cheese, and basil
Sides
Wood Charred Potato Fingerlings
Sweet Potato Fingerlings
Pan Roasted Mexican Street Corn
Side Caesar Salad
Sliced Heirloom Tomatoes
Okra
Summer Squash
Yukon Potato Puree
Braised Collards
Quinoa Salad
Juicy Jay Slaw
Fresh Fruit
Roasted Broccoli
Side Salad
Grandfather Pickles
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shareables
Biscuits & Stuff
Two buttermilk biscuits with honey butter, hot honey and house-made jams and jellies
Boo's Duck Fat Chicken Wings
6 Pieces
Six crisp confit wings, oven-baked with a spicy rub. Served with house made citra-hopped pickles and blue cheese ranch dressing.
Home-Made Buttermilk Beer Bread
Warm, fluffy rolls made with our craft-brewed beer and tangy buttermilk, topped with sea salt and baked fresh to order. Served with a rich, creamy pimento cheese butter
The Brewer's Board
Our buttermilk-beer rolls with sliced prosciutto, Manchego cheese, marinated olives, beer cheese, pimento butter, and bacon jam
Salads & Bowls
Carne Asada Huevos Ranchero Breakfast*
Marinated steak, eggs cooked to order, corn, tortilla, avocado, quinoa salad, cabbage, pico de gallo, queso, cilantro and ranchero sauce
Juicy Jay Chicken Chopped Salad
Wood grilled chicken breast rubbed with Legion Wing Rub over romaine and local greens and topped with red onions, avocado, cucumber, tomato, Citra-hopped pickles, roasted peppers, and Juicy Jay dressing
Salmon Rice Bowl*
Grilled Atlantic salmon served over warm sofrito rice with marinated shredded cabbage, baby heirloom tomatoes, avocado, scallions, roasted squash, zucchini, and toastedsunflower seeds topped with green goddess sauce
Chicken Salad Bowl
Shredded chicken breast with diced celery and herb mayo with mixed greens, tomato and red onion with pita wedges
Favorites
Cinnamon Roll Pancakes
Golden pancakes served with cinnamon sugar, cream anglaise and toasted walnuts
Short Rib Breakfast Quesadilla*
Slow-cooked short rib, eggs cooked to order, cheddar cheese, caramelized onions, tomato marmalade, topped with avocado, pico de gallo and sriracha sour cream
Zucchini Fritters and Eggs
Lightly crisp zucchini cakes with eggs cooked to order, mixed greens, Greek yogurt cheese and chive oil
Breakfast Pho Mi*
Aromatic spice and coconut-marinated pork belly, eggs cooked to order, pickled carrots, daikon, cucumbers, jalapeños, hoisin mayo, and cilantro on ciabatta with sriracha mayo
Breakfast Steak Burrito*
Shaved ribeye, eggs cooked to order, potatoes, avocado, caramelized onions, black beans and jack cheese topped with salsa roja and green onions
Wood-Grilled Steak and Eggs*
Wood-grilled sirloin steak with eggs cooked to order, breakfast potatoes and chimichurri
French Toast Breakfast Burger*
Smash burger patty, eggs cooked to order, bacon and cheddar cheese on our custard french toast
Hen's Friends*
Two eggs cooked to order, choice of bacon or sausage, breakfast potatoes and a buttermilk biscuit
Chef Selections
Roast Pork Hash*
Slow-braised shredded pork tossed with crispy potatoes, peppers, onions, and a hint of smoky spices, topped with eggs cooked to order and pimento cheese
Grilled Ribeye Breakfast Sandwich*
Wood-grilled Angus ribeye with eggs cooked to order, roasted tomatoes, aged manchego cheese, salsa verde, and arugula on toasted ciabatta bread
Sides
Bacon
Sausage
Single Egg*
Pancake
Breakfast Potatoes
Fresh Fruit
Juicy Jay Slaw
Side Salad
Biscuit
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Starters
Boo's Duck Fat Chicken Wings
6 Pieces
Crisp confit wings, oven-baked with a spicy rub | Served with homemade Citra-hopped pickles.
Chef Selection
Roast Pork Hash*
Slow-braised shredded pork tossed with crispy potatoes, peppers, onions, and a hint of smoky spices, topped with eggs cooked to order and pimento cheese
Grilled Ribeye Breakfast Sandwich*
Wood-grilled Angus ribeye with eggs cooked to order, roasted tomatoes, aged manchego cheese, salsa verde, and arugula on gluten-free roll
Favorites
Wood-Grilled Steak and Eggs*
Wood-grilled sirloin steak with eggs cooked to order, breakfast potatoes and chimichurri
Chorizo Omelet*
With jack cheese, refried beans, eggs, chorizo, avocado, and salsa verde.
Hen's Friends*
Two eggs cooked to order, applewood bacon or sausage and breakfast potatoes
Breakfast Burger*
Smash burger patty, eggs cooked to order, bacon and cheddar cheese on a gluten-free roll
Salads & Bowls
Carne Asada Huevos Ranchero Breakfast*
Marinated steak, eggs cooked to order, corn, tortilla, avocado, quinoa salad, cabbage, pico de gallo, queso, cilantro and ranchero sauce
Salmon Rice Bowl
Grilled Atlantic salmon served over warm sofrito rice with marinated shredded cabbage, baby heirloom tomoatoes, avocado, scallions, roasted squash, zucchini, and tasted sunflower seeds topped with green-goddess sauce
Juicy Jay Chicken Chopped Salad
Wood grilled chicken breast rubbed with Legion wing rub over romaine and local greens topped with red onions, avocado, cucumber, tomato, house-made citra-hopped pickles, roasted peppers
Chicken Salad Bowl
Shredded chicken breast with diced celery and herb mayo with mixed greens, tomato and red onion
Sides
Bacon
Sausage
Breakfast Potatoes
Fresh Fruit
Side Salad
Single Egg*
*All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Starters
Biscuits & Stuff
Two buttermilk biscuits with honey butter, hot honey and house-made jams and jellies
Home-Made Buttermilk Beer Bread
Warm, fluffy rolls made with our craft-brewed beer and tangy buttermilk,
topped with sea salt and baked fresh to order. Served with a rich, creamy pimento cheese butter
topped with sea salt and baked fresh to order. Served with a rich, creamy pimento cheese butter
The Brewer's Board
Our buttermilk-beer rolls with aged manchego cheese, marinated olives, and pimento butter
Favorites
Cinnamon Roll Pancakes
Golden pancakes served with cinnamon sugar, cream anglaise and toasted walnuts
Breakfast Quesadilla*
Eggs cooked to order, cheddar cheese, caramelized onions, tomato marmalade, topped with avocado, pico de gallo and sriracha sour cream
Zucchini Fritters and Eggs*
Lightly crisp zucchini cakes with eggs cooked to order, mixed greens, Greek yogurt cheese and chive oil
Breakfast Burrito*
Eggs cooked to order, potatoes, avocado, caramelized onions, black beans and jack cheese topped with salsa roja and green onions
Hen's Friends*
Two eggs cooked to order, breakfast potatoes and a buttermilk biscuit
Salads & Bowls
Huevos Ranchero Breakfast Bowl*
Eggs cooked to order, corn, tortilla, avocado, quinoa salad, cabbage, pico de gallo, queso, cilantro and ranchero sauce
Chipotle Bowl*
Eggs, rice, black beans, roasted pepper, avocado, caramelized onion, Pico de Gallo and chipotle mayo.
Juicy Jay Chopped Salad
Romaine and local greens topped with red onions, avocado, cucumber, tomato, house-made citra-hopped pickles, roasted peppers, and Juicy Jay dressing
South Park Rice Bowl
Warm sofrito rice with marinated shredded cabbage, baby heirloom tomatoes, avocado, scallions, roasted squash, zucchini, and tasted sunflower seeds topped with green-goddess sauce