Weekly Special
Sunday
January 18th
French Onion Soup Gratinée - Rich, caramelized onions simmered in savory beef broth, topped with crusty bread and a generous layer of melted Gruyère. - WITH - Wagyu French Onion Soup French Dip - Slow-roasted Wagyu beef, thinly sliced and piled onto a crusty roll with SP sauce, caramelized onions, and Gruyère. Served with rich onion soup for dipping. *Available Everyday*